Posts in category International

One of Toul Tom Poung’s latest offerings serves up a great evening spot to hangout and enjoy some bites and drinks with friends. Words by …

Matt Surrusco and photographer Lim Sokchanlina taste the breakfast, lunch and dinner options, including pepper ham and eggs, savoury pies, satisfying pierogi and fresh baked …

Matt Surrusco and photographer Enric Català sink their teeth into 919 Quick’s meaty Japanese bar fare – from a fried-egg-topped burger and crispy fried chicken …

More than a social enterprise, Friends the Restaurant offers a diverse menu built for sharing and a casual, foliage-filled atmosphere. Matt Surrusco and photographer Lim …

St 63 Bassak Restaurant, now at a more spacious location on Phnom Penh’s Street 308, offers a serene dining environment with the same menu and …

Matt Surrusco and photographer Enric Català sample the works, a filling mix of Western and Asian favorites, at Vorra Bistro. While the menu at Vorra Bistro …

With a new chef, a new menu and a revamped outdoor space, editor Marissa Carruthers and photographer Lucas Veuve head to Chinese House. As a stalwart …

Jessica Tana and photographer Lucas Veuve get stuck into the hearty menu Rubicon Bar and Grill. “I say with pride that everything is fried in butter,” …

Writer Adolfo Perez-Gascon and photographer Enric Català sample the Mexican flavours served at Dos Besos. “Ay Caramba!” It’s the first thought that pops into my …

Writer Adolfo Perez-Gascon and photographer Enric Català sample the tastes of Ethiopia at Sara Ethiopian Restaurant. As varied as Phnom Penh’s restaurant scene is, there …