Temple Club Vietnamese Restaurant The Temple Club set in one of the last heritage buildings in Saigon, a former guest house to the Hindu Temple …

Wrap and Roll Vietnamese Spring Roll Wrap and Roll is part of a chain of restaurants scattered across the city. The attractive downtown venue that …

Maternity, misogyny, and basic male-female differences have long dogged the pursuit of equal opportunity at work. Here, women of all ages and professions weigh in …

Family recipes from old Hanoi served in a colonial-era Vietnamese house in District 1. By Chris Mueller. Photos by Alex McMillan. The French architecture of …

In just two years Pia Blair has gone from teacher to artist with more than 40 clients across Australia. By Michael Tatarski, photo by Fred …

In an attempt to bring something different to the local music scene, Time Keeper, a Vietnamese post-rock influenced duo that plays mainly instrumentals, has released …

A restaurant offering high-quality, unique food for a good cause. Photos by Chris Mueller. KOTO started as a not-for-profit training program 10 years ago in …

There is no human bond stronger than that between a parent and their child. As any adoptive parent will tell you, the lack of a …

Travel listings and hotel reviews for Vietnam View AsiaLIFE Magazine Vietnam in a larger map>

AsiaLIFE Insight traveled to Danang to cover Vietnam’s first triathlon the Danang Triathlon 2012, organized by Silversun. AsiaLIFE talks to Phillip Bossley and Phu Nguyen …

Le Pub in Pham Ngu Lao One of Pham Ngu Lao’s favourite watering holes, Le Pub also has a good menu of well-executed pub grub …

The Tavern traditional Pub in Phu My Hung The Tavern boasts good international food, a pool table, dartboards and sports coverage on large screens. Outdoor …

Purple Jade, InterContinental Asiana Saigon Chic lounge blends the stylistic influences of contemporary design and opium dens. Purple Jade hosts live music and serves special …

Please note La Brasserie de Saigon has closed La Brasserie de Saigon is the latest addition to the Le Bouchon portfolio, with Iron Chef David …