Hotel Nikko Seafood Buffet
La Brasserie at Hotel Nikko Saigon is pleased to introduce an enticing new menu for Nikko Seafood Buffet lovers. Experience the fresh and succulent seafood renewed by Executive Chef Tyronne Christopher David who recently joined Hotel Nikko Saigon in August 2013.
If you are seafood lovers, Seafood Buffet Dinner at La Brasserie is a treat not to be missed. Tuck into the generous chilled seafood selection including lobsters, oysters, crabs, calamari, octopus, salmon…, enjoy the showcase of popular Italian signatures including ‘live’ stations serving pastas as well as indulge in other mouth watering stations such as sushi, sashimi…
“We want to position La Brasserie as an ideal venue that is well known for offering a wide variety of quality seafood. Our Seafood Buffet receives a lot of good comments from customers and we want to draw more intention by enhancing it to a higher level.”, said Chef Tyronne.
Priced at 950.000 VND++ per person (*),
06:00pm – 10:00pm, Daily
La Brasserie – Level 1, Hotel Nikko Saigon
(*) Price is subject to 10% VAT & 5% service charge.
For further information and to make a reservation, please call 3 929 5520, or email firstname.lastname@example.org.