September promotions at Park Hyatt Saigon
Park Hyatt Masters Takes a Sweet Tour to Learn About Chocolate
Park Hyatt Saigon’s master class introduces a chocolate tour on September 21, 2013 from 8:30 AM to 4:00 PM. Guests will set off on an excursion to the Grand Place Cacao Farm in the Mekong Delta and learn about all things chocolate.
Gourmand Guild Dinner Series Continues with a Black Truffle Dinner
The monthly event progresses as September focuses on one sole ingredient…the winter black truffle. Dubbed as “the diamond of the kitchen”, the winter black truffle makes a debut for one night on September 18, 2013 at 7.00 PM in the restaurant, Opera.
Park Lounge Introduces a Taste of Spain in September
From Spain with love, savour September’s newest delights in Park Lounge at Park Hyatt Saigon. Spanish dishes are a favourite fixation for foodies as the cuisine concentrates on the ingredients and respects the natural flavours.
For more details and to learn about other specials and promotions, please visit our Dining and Entertainment website, www.restaurants.parkhyattsaigon.com or call +84 8 3824 1234.