Yu Chu specialises in authentic Cantonese and Peking cuisine. Award-winning chef prepares dishes including handmade noodles, dim sum and wok-fried items and a wide selection of live seafood through five interactive kitchens. Yu Chu offers two all-you-can eat buffet menus feature dim sum and clay pot specialties.
InterContinental Asiana Saigon,
corner of Hai Ba Trung and Le Duan, D1
Tel: 3520 9099
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